←  back_to_cocktails

Ingredients

• 6 cl of Cuban rum
• 3 cl of lime juice
• 7 mint leaves
• Sparkling water (Perrier, Salvetat)
• 2 teaspoonfuls of sugar
• 2 teaspoonfuls of sugar
• Plenty of CUBIGLACE ice cubes 

How to prepare

• Make the "Mojito" recipe in the actual glass.
• Place the mint leaves into the glass.
• Add the sugar and lime juice.
• Carefully crush the mint to make sure you get its essence, without grinding it to a pulp.
• Add the rum, 6 ice cubes and mix.
• Fill the remaining half of the glass with sparkling water.
• Stir gently with a straw.
• There you are, the Mojito is ready.